Is crafted to create your own personal perfect pairing of white oak wood and its toasted flavors. Our unmatched toasting levels offer endless combination to suit your winemaking needs.

Powder

Small Grade

Large Grade

-Used during fermentation to reduce defects such as low phenolic maturity of the grape.
-Quick result and omit the vegetal character for a balanced wine.

-Unscreened.
-Used in white & red fermentations after pressing.
-Fast oak extraction.
-Easily Pumped.

-Unscreened.
-Used at intermediate stages providing aromatic complexity, volume & structure to the wine.
-Used in white & red fermentations after pressing and during malolactic fermentation.

Size

Size

Size

Toast Levels

Toast Levels

Toast Levels

Flavor Profile

Flavor Profile

Flavor Profile