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Welcome to The Oak Scoop newsletter. This newsletter is all about informing our customers about company updates, special events & promotions, product launches, employee spotlights, and more!

In this issue: Oak Chips Inc. is brewing up something special this October! Take advantage of our Boozy Boost Sale, celebrate Halloween with us, explore this month’s Spirit Spotlight, and get to know our Owner Spotlight. Plus, uncover a fun fact in our Did You Know? section and dive into our latest blog.

Boost your spirits this spooky season with Boozy Boost — our newest innovation at Oak Chips Inc.

Designed to instantly enhance vodka, tequila, rum, gin, or moonshine, Boozy Boost delivers flavors like butterscotch, vanilla, caramel, and more with just a quick process. Simply heat the oak in our Boost Bag for 60 seconds, steep in your glass for 5 minutes, and enjoy a delicious new layer of flavor in your drink.

For the month of October, you can grab Boozy Boost at 25% off the regular $19.99 price. Whether you’re mixing up a Halloween cocktail or enjoying a cozy drink by the fire, this is the perfect time to stock up and experience our latest innovation firsthand.

Get yours here and let the Halloween festivities begin!

All of us at Oak Chips Inc. would like to wish you a very Happy Halloween! To celebrate Boozy Boost is on Sale! It’s our little way of adding some festive fun to your fall celebrations.

Don’t forget to stay connected with us on social media to keep up with all things OCI. From product announcements and insider tips to seasonal inspiration, you’ll always find new ways to get the most out of your oak products.

Follow along and be part of the community that’s as passionate about spirits as you are.

This month’s Spirit Spotlight is all about whiskey aging with our American Medium Plus Oak Cubes. These cubes are specially designed to unlock rich, complex flavors, including vanilla, toffee, mocha, spice, and butterscotch.

Best of all, our oak cubes enhance flavor with no calories, sugars, or additives — making it a healthier option compared to artificial flavoring methods. Whether you’re aging whiskey, wine, or experimenting with other spirits, our Medium Plus Oak Cubes offer a natural way to build flavor while staying true to the purity of your drink.

Start aging smarter and healthier — order your oak cubes and taste the difference.

We recently sat down with President Todd Nathan for an inside look at the story behind Oak Chips Inc.

Todd was introduced to the oak industry at a young age. His father, Ben Nathan, founded Oak Chips Inc. in 1975, and from his teenage years, Todd has been actively involved in shaping the company into what it is today. With over 40 years of hands-on experience, Todd brings an immeasurable amount of knowledge, leadership, and dedication to the OCI team.

Reflecting on the company’s journey, Todd shared that looking ahead, he envisions continued growth and a stronger global presence, all while remaining true to the family-driven values that have been at the heart of Oak Chips Inc. since its founding.

Under his leadership, OCI continues to balance tradition with innovation—ensuring customers around the world receive the quality and care that have defined the business for five decades.

You can custom-order oak products from OCI and even mix and match two different toast levels through our Fusion Series.

This gives you the flexibility to create a flavor profile that’s perfectly suited to your spirits — whether bold and smoky or smooth and sweet.

Experiment with different combinations and discover how oak can be tailored to fit your exact vision, because at OCI, great flavor should never be one-size-fits-all.

One question we hear a lot is: “How long should you age wine with oak chips?” The answer depends on your goals and the type of wine you’re working with. In our latest blog, we walk through the key points so you can get it just right.

Read the full blog to learn how to achieve the perfect balance in your winemaking.

As we end the Oak Scoop for October, we hope these updates inspire you to make the most of your spirits and oak products. As harvest concludes in some areas, and wines and spirits continue to develop, there’s no better time to refine your aging process. Check back in November for new tips, special offers, and news from our team.